CPC A61Q 19/00 (2013.01) [A61K 8/49 (2013.01); A61K 8/4986 (2013.01); A61K 8/63 (2013.01); A61K 8/735 (2013.01); A61K 8/97 (2013.01); A61K 8/9789 (2017.08); A61Q 19/06 (2013.01); A61Q 19/08 (2013.01)] | 13 Claims |
1. A method for improving a general condition and appearance of skin, the method comprising treating a patient for cosmetic purposes with a composition comprising the following active ingredients:
an aromatase inhibitor and a 5-α-reductase inhibitor,
an antioxidant, and
hyaluronic acid;
wherein
the aromatase inhibitor is a steroidal aromatase-inactivator; the 5-α-reductase inhibitor is selected from the group consisting of an extract from the fruit of saw palmetto (Serenoa repens, syn. Sabal serrulata), an extract from the root of stinging nettle (Urtica dioica), a bark extract of Pygeum africanium, and an extract from pumpkin seed (Cucurbita pepo seed);
the antioxidant is an α-lipoic acid or a green tea extract, wherein the green tea extract contains polyphenols;
the aromatase inhibitor is present in the composition in a concentration from 0.25 weight-% to 1.8 weight-%;
the 5-α-reductase inhibitor is present in the composition in a concentration from 0.5 weight-% to 5 weight-%; and
the antioxidant is present in the composition in a concentration from 0.2 weight-% to 2.5 weight-%;
wherein the composition is administered topically to the skin;
and wherein the method comprises:
a) administering 20 ng/g skin tissue to 40 ng/g skin tissue of the 5-α-reductase inhibitor to the patient,
b) administering 25 ng/g skin tissue to 45 ng/g skin tissue of the steroidal aromatase inhibitor to the patient, or
c) administering 25 ng/g skin tissue to 40 ng/g skin tissue of the antioxidant to the patient.
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