US 12,458,051 B2
Nutritional composition comprising milk and egg phospholipids
Martinus M. M. Vissers, AA Koog Aan de Zaa (NL); and Lotte Smolders, AA Koog Aan de Za (NL)
Assigned to AAK AB (PUBL), Malmö (SE)
Appl. No. 17/755,287
Filed by AAK AB (PUBL), Malmö (SE)
PCT Filed Oct. 28, 2020, PCT No. PCT/SE2020/051045
§ 371(c)(1), (2) Date Apr. 26, 2022,
PCT Pub. No. WO2021/086255, PCT Pub. Date May 6, 2021.
Claims priority of application No. 1951235-9 (SE), filed on Oct. 29, 2019.
Prior Publication US 2022/0386671 A1, Dec. 8, 2022
Int. Cl. A23L 33/115 (2016.01); A23L 2/39 (2006.01); A23L 2/66 (2006.01); A23L 33/00 (2016.01); A23L 33/105 (2016.01); A23L 33/16 (2016.01); A23L 33/19 (2016.01); A23P 10/40 (2016.01); A23P 10/47 (2016.01)
CPC A23L 33/115 (2016.08) [A23L 2/39 (2013.01); A23L 2/66 (2013.01); A23L 33/105 (2016.08); A23L 33/16 (2016.08); A23L 33/19 (2016.08); A23L 33/40 (2016.08); A23P 10/40 (2016.08); A23P 10/47 (2016.08)] 16 Claims
OG exemplary drawing
 
1. A nutritional composition comprising phospholipids, wherein the nutritional composition contains at least 6 mg choline/100 kJ and between 4.5 and 230 mg of choline per 100 g of dry matter.