	US 12,127,572 B2
	Sulfite-free, rapid setting, thermal-reversible modified potato starch gelling agent and products made therefrom
Adrianne Speranza, Bridgewater, NJ (US); Christopher Lane, Bridgewater, NJ (US); Xin Yang, Bridgewater, NJ (US); Senthil Ganesh, Bridgewater, NJ (US); Maryvonne Fuentes, Bridgewater, NJ (US); and Keith Stanckiewitz, Bridgewater, NJ (US)
Assigned to Corn Products Development, Inc., Westchester, IL (US)
Appl. No. 16/604,521
Filed by Corn Products Development, Inc., Westchester, IL (US)
PCT Filed Apr. 10, 2018, PCT No. PCT/US2018/026852 § 371(c)(1), (2) Date Oct. 10, 2019, PCT Pub. No. WO2018/191242, PCT Pub. Date Oct. 18, 2018.
Claims priority of provisional application 62/483,715, filed on Apr. 10, 2017.
Prior Publication US 2020/0146324 A1, May 14, 2020
Int. Cl. A23L 29/219 (2016.01); A23C 20/00 (2006.01); C08B 31/18 (2006.01)

CPC A23L 29/219 (2016.08) [C08B 31/18 (2013.01); A23C 20/00 (2013.01)]

10 Claims

1. A starch comprising: a carboxylation of between 0.35% and 0.70%, (d.s.b.), a peak viscosity of between 100 and 220 cP, a final viscosity of between 45 and 100 cP, and a sulfite level of 0 ppm.