CPC C12G 3/07 (2019.02) [C12H 1/22 (2013.01)] | 5 Claims |
1. A method of producing bottles of a distilled spirit that employ in-bottle finishing, comprising:
placing a distilled spirit in bottles;
placing a wood piece in each of the bottles, wherein each of the wood pieces have been rested in a non-alcoholic liquid and the non-alcoholic liquid is coffee; and
sealing the bottles, wherein the bottles include the distilled spirit and the wood piece, wherein the wood piece and non-alcoholic liquid are selected for a flavor profile that is based on a combination of a type of wood of the wood piece, a toast level of the wood piece, a char level of the wood piece, and the non-alcoholic liquid.
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