US 12,089,620 B2
Delivery system for food additives and its preparation
Sylvia Barnekow, Marienmünster (DE); and Jochen Blume, Lüdinghausen (DE)
Assigned to Symrise AG, Holzminden (DE)
Filed by SYMRISE AG, Holzminden (DE)
Filed on Jul. 18, 2017, as Appl. No. 15/652,457.
Claims priority of application No. PCT/EP2016/081028 (WO), filed on Dec. 14, 2016.
Prior Publication US 2018/0160710 A1, Jun. 14, 2018
Int. Cl. A23L 29/10 (2016.01); A23C 9/12 (2006.01); A23C 9/133 (2006.01); A23D 7/00 (2006.01); A23D 7/005 (2006.01); A23D 7/01 (2006.01); A23L 5/40 (2016.01); A23L 5/42 (2016.01); A23L 19/00 (2016.01); A23L 27/00 (2016.01); A23L 29/00 (2016.01); A23L 29/231 (2016.01); A23L 29/238 (2016.01); A23P 20/20 (2016.01)
CPC A23L 29/10 (2016.08) [A23C 9/12 (2013.01); A23C 9/133 (2013.01); A23D 7/003 (2013.01); A23D 7/0053 (2013.01); A23D 7/011 (2013.01); A23L 5/40 (2016.08); A23L 5/42 (2016.08); A23L 19/09 (2016.08); A23L 27/00 (2016.08); A23L 27/80 (2016.08); A23L 29/00 (2016.08); A23L 29/231 (2016.08); A23L 29/238 (2016.08); A23P 20/20 (2016.08); A23C 2270/05 (2013.01); A23V 2002/00 (2013.01)] 13 Claims
OG exemplary drawing
 
1. A delivery system for food additives, consisting of the following components:
(a) at least one flavour compound with a boiling point above 120° C. and a log P (o/w) value of above 1 which is selected from the group consisting of soluble sweet fruit flavours and oil soluble brown sweet flavours and which is dissolved in a triglyceride which component (a) possesses a droplet size distribution wherein 90% of the droplets have a diameter of about 0.2 μm to about 10 μm and
(b) at least one emulsifier and/or at least one hydrocolloid dissolved in water,
wherein the delivery system is an oil-in-water emulsion.