	US 12,414,569 B2
	Citrus disease cure formulation and method of treatment
R. Charles Murray, Sarasota, FL (US); and John Harlin, Sarasota, FL (US)
Assigned to Pouch Pac Innovations, LLC, Sarasota, FL (US)
Filed by Pouch Pac Innovations, LLC, Sarasota, FL (US)
Filed on Jan. 6, 2023, as Appl. No. 18/094,060.
Application 18/094,060 is a continuation in part of application No. 17/102,893, filed on Nov. 24, 2020, granted, now 11,553,720.
Claims priority of provisional application 62/940,324, filed on Nov. 26, 2019.
Prior Publication US 2023/0225334 A1, Jul. 20, 2023
Int. Cl. A01N 65/42 (2009.01); A01N 35/02 (2006.01); A01N 37/06 (2006.01); A01N 41/10 (2006.01); A01N 41/12 (2006.01); A01N 43/82 (2006.01); A01N 65/22 (2009.01); A01N 65/24 (2009.01); A01P 1/00 (2006.01)

CPC A01N 65/42 (2013.01) [A01N 35/02 (2013.01); A01N 37/06 (2013.01); A01N 41/10 (2013.01); A01N 41/12 (2013.01); A01N 43/82 (2013.01); A01N 65/22 (2013.01); A01N 65/24 (2013.01); A01P 1/00 (2021.08)]

11 Claims

1. An anti-bacterial composition for plants comprising:

garlic oil;

cinnamon oil;

thyme oil;

oleic acid; and

dimethyl sulfoxide;

wherein garlic oil is present in an amount of from 16 to 24% by weight; cinnamon oil is present in an amount of from 40 to 60% by weight; thyme oil is present in an amount of from 16 to 24% by weight; oleic acid is present in an amount of from 9.7 to 10.3% by weight; and dimethyl sulfoxide is present in an amount of from 0.1 to 0.2% by weight, the weights based on a total weight of the composition.