| CPC A61B 17/54 (2013.01) [A61B 42/10 (2016.02); A61K 8/9789 (2017.08); A61K 8/9794 (2017.08); A61K 8/986 (2013.01); A61K 8/988 (2013.01); A61Q 19/10 (2013.01); A61B 2017/00761 (2013.01); A61B 2017/320004 (2013.01); A61K 2800/28 (2013.01)] | 5 Claims |
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1. A method of using a puree mix to deep clean skin, comprising:
pretreating a skin by exposing the skin to a wine vapor;
mechanically peeling the skin using gloves to scrub dead skin cells;
mechanical and enzymatic peeling the skin by applying a high viscosity part of the puree mix, which contains enzymes and coenzymes derived from grapes, unto the skin and scrubbing and exfoliating the skin with movements using bare hands; and
mechanically peeling the skin by rinsing the skin with a low viscosity part of the puree mix as further scrubbing and exfoliating continues.
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