US 11,741,383 B2
Systems and methods to suggest source ingredients using artificial intelligence
Francisco Clavero, Santiago (CL); Kyohei Kaneko, Oakland, CA (US); Héctor Henriquez, Santiago (CL); Catalina Donoso, Santiago (CL); and Aadit Patel, Burlingame, CA (US)
Assigned to NotCo Delaware, LLC, Santiago (CL)
Filed by NotCo Delaware, LLC, Santiago (CL)
Filed on Apr. 14, 2022, as Appl. No. 17/720,684.
Application 17/720,684 is a continuation of application No. 17/519,210, filed on Nov. 4, 2021, granted, now 11,373,107.
Prior Publication US 2023/0134489 A1, May 4, 2023
This patent is subject to a terminal disclaimer.
Int. Cl. G06N 20/10 (2019.01); G06N 5/04 (2023.01); G16C 20/00 (2019.01); G16C 60/00 (2019.01); G06N 3/08 (2023.01); G16C 20/70 (2019.01); G06F 18/214 (2023.01); G06F 18/21 (2023.01)
CPC G06N 5/04 (2013.01) [G06F 18/214 (2023.01); G06F 18/2178 (2023.01); G06N 3/08 (2013.01); G16C 20/00 (2019.02); G16C 20/70 (2019.02); G16C 60/00 (2019.02)] 20 Claims
OG exemplary drawing
 
1. A computer-implemented method of suggesting source ingredients, comprising:
obtaining a compound concentration source ingredient vector for each source ingredient of a plurality of source ingredients in a source ingredient database,
wherein the compound concentration source ingredient vector of each source ingredient of the plurality of source ingredients includes, for a respective source ingredient, concentration data of a plurality of chemical compounds in a chemical compound database;
receiving a request that identifies a particular product;
applying a computer model to an aggregate of compound concentration source ingredient vectors of the plurality source ingredients to generate a plurality of vectors including an ingredient quantities vector and an ingredient inclusion vector for the particular product,
wherein the ingredient inclusion vector identifies one or more source ingredients of the plurality of source ingredients to include in a candidate ingredient set and the ingredient quantities vector identifies an amount of each of the one or more source ingredients;
suggesting at least one source ingredient of the one or more source ingredients in the candidate ingredient set in response to receiving the request.