US 12,064,462 B2
Composition for stress relief containing fermented ripened noni and calamansi extract as active ingredients
Im Joung La, Gongju-si (KR); Geum Su Seong, Gimpo-si (KR); Eun Young Park, Gimpo-si (KR); Yong Deok Kim, Gimpo-si (KR); Eun Min Kim, Gimpo-si (KR); and Soo Jin Kim, Gimpo-si (KR)
Assigned to ATOMY OROT CO., LTD., Gongju-si (KR); and NSTBIO CO., LTD., Gimpo-si (KR)
Filed by ATOMY OROT CO., LTD., Gongju-si (KR); and NSTBIO CO., LTD., Gimpo-si (KR)
Filed on Apr. 14, 2023, as Appl. No. 18/300,482.
Application 18/300,482 is a division of application No. 17/646,467, filed on Dec. 29, 2021, granted, now 11,911,430.
Claims priority of application No. 10-2020-0185599 (KR), filed on Dec. 29, 2020; and application No. 10-2021-0166914 (KR), filed on Nov. 29, 2021.
Prior Publication US 2023/0248796 A1, Aug. 10, 2023
Int. Cl. A61K 36/746 (2006.01); A23L 29/00 (2016.01); A23L 33/105 (2016.01); A61K 36/752 (2006.01); A61P 25/22 (2006.01)
CPC A61K 36/746 (2013.01) [A23L 29/065 (2016.08); A23L 33/105 (2016.08); A61K 36/752 (2013.01); A61P 25/22 (2018.01)] 4 Claims
 
1. A food, pharmaceutical, or feed composition for relieving stress or inhibiting or treating stress-induced diseases containing, as active ingredients, fermented and aged noni or an extract thereof and a dried calamansi extract,
wherein the fermented and aged noni is obtained through fermentation by inoculating noni fruit with lactic acid bacteria and aging by pouring fermentation broth produced in the fermentation over the noni fruit at regular time intervals; and
the fermented and aged noni or its extract and the dried calamansi extract are contained at a weight ratio of 90:10.