US 11,734,546 B2
Method and apparatus for recommending food and drink based on artificial intelligence-based user status
Jaemyung Lee, Seoul (KR); Jichan Maeng, Seoul (KR); and Seungjun Lee, Seoul (KR)
Assigned to LG ELECTRONICS INC., Seoul (KR)
Filed by LG ELECTRONICS INC., Seoul (KR)
Filed on Sep. 27, 2019, as Appl. No. 16/585,882.
Claims priority of application No. 10-2019-0102606 (KR), filed on Aug. 21, 2019.
Prior Publication US 2020/0042865 A1, Feb. 6, 2020
Int. Cl. G06N 3/045 (2023.01); G06N 3/08 (2023.01); G06F 16/951 (2019.01); H04W 4/70 (2018.01); G05D 1/00 (2006.01); G05D 1/02 (2020.01); H04W 4/44 (2018.01)
CPC G06N 3/045 (2023.01) [G06F 16/951 (2019.01); G06N 3/08 (2013.01); G05D 1/0038 (2013.01); G05D 1/0088 (2013.01); G05D 1/0246 (2013.01); G05D 2201/0203 (2013.01); H04W 4/44 (2018.02); H04W 4/70 (2018.02)] 17 Claims
OG exemplary drawing
 
1. A method for recommending, by an artificial intelligence based mobile terminal, food based on an artificial intelligence based user status, the method comprising:
obtaining at least one use information from the mobile terminal and an external terminal connected to the mobile terminal;
applying the use information to a first artificial neural network (ANN) model that has been previously learned;
determining user status information based on an output value of the first ANN model; and
determining a preferred food of a user based on the user status information and stored food information of a kitchen appliance,
wherein the user status information includes an emotional condition and a health condition,
wherein the preferred food includes a preferred cooking, a preferred drink, and a combination of the preferred cooking and the preferred drink selected from the stored food information, and
wherein the preferred cooking is a cooking that is classified as being taken at the same time as the preferred drink based on web crawling information and past history information of the user.