| CPC C07K 14/78 (2013.01) [C07K 1/34 (2013.01)] | 6 Claims |
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1. A method for preparing a micromolecular type III collagen peptide, comprising the following steps:
step (1), pretreating livestock and poultry skin, sequentially comprising: first water washing, sodium chloride solution soaking, sodium hydroxide solution soaking and second water washing, wherein the pH value and the electrical conductivity in the second water washing are adjusted;
step (2), enzymatically hydrolyzing the livestock and poultry skin treated in step (1) by using a combined enzyme, and filtering an enzymatic hydrolysate to obtain a clear liquid;
step (3), decoloring and filtering the clear liquid obtained in step (2), exchanging water until the solid matters is 0, and performing nanofiltration to obtain a high-concentration solution;
step (4), sterilizing and drying the high-concentration solution obtained in step (3) to obtain a coarse powder; and
step (5), superfinely grinding the coarse powder obtained in step (4) and sieving same to obtain a finished product, namely the micromolecular type III collagen peptide, wherein
in step (1), the livestock and poultry skin is from livestock and poultry at the age within 180 days; and the livestock and poultry skin is selected from rabbit skin, pig skin, cow skin or chicken skin;
in step (1), the mass ratio of the material to water in the first water washing and the second water washing is 1: (4-5); tap water is used for the first water washing; and purified water is used for the second water washing and stirring is performed during the second water washing;
in step (1), the mass fraction of the sodium chloride solution is 1%-2% and the soaking time of the sodium chloride solution is 1-2 h; and the mass fraction of the sodium hydroxide solution is 2%-3% and the soaking time of the sodium hydroxide solution is 2-3 h;
in step (1), the pH value is 6-7 and the electrical conductivity is 230-260 μs/cm;
in step (3), the high-concentration solution is a solution with the solid matters of 30%-35%;
in step (2), the combined enzyme consists of the following enzymes: a protease derived from Bacillus licheniformis, a protease derived from Bacillus subtilis and a protease derived from Aspergillus niger; the weight ratio of the protease derived from Bacillus licheniformis, the protease derived from Bacillus subtilis and the protease derived from Aspergillus niger is (20-80):(60-80):(1.5-3);
in step (2), the addition amount of the combined enzyme is 0.815%-1.615% by weight of the livestock and poultry skin; and the enzymatic hydrolysis is performed at the pH of 6-8 and 50-60° C. for 2-4 h, and the temperature is raised to 80-85° C., maintained for 10-15 min and lowered to 50-55° C.; and
wherein the micromolecular type III collagen peptide comprises SEQ ID NO: 1, SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 4, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 7, or SEQ ID NO: 8.
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