	US 12,349,713 B2
	Methods for the improvement and maintenance of weight loss
Francois-Pierre Martin, Vuisternens-devant-Romont (CH); Jorg Hager, Houtaud (FR); Jerome Carayol, Pully (CH); and Armand Valsesia, Chavannes-pres-Renens (CH)
Assigned to Societe des Produits Nestle S.A., Vevey (CH)
Appl. No. 17/761,655
Filed by SOCIETE DES PRODUITS NESTLE S.A., Vevey (CH)
PCT Filed Sep. 17, 2020, PCT No. PCT/EP2020/075930 § 371(c)(1), (2) Date Mar. 18, 2022, PCT Pub. No. WO2021/058358, PCT Pub. Date Apr. 1, 2021.
Claims priority of application No. 19198863 (EP), filed on Sep. 23, 2019.
Prior Publication US 2022/0338521 A1, Oct. 27, 2022
Int. Cl. A23L 33/175 (2016.01); A23L 33/00 (2016.01)

CPC A23L 33/175 (2016.08) [A23L 33/30 (2016.08); A23L 33/40 (2016.08); A23V 2002/00 (2013.01)]

20 Claims

1. A method for weight loss in a subject with a diet-resistant obesity or weight-loss resistant obesity, the method comprising administering a nutritional composition comprising one or more amino acids selected from the group consisting of: proline, histidine, glycine, hydroxyproline and mixtures thereof to the subject.