| CPC A23P 10/47 (2016.08) [A23D 9/007 (2013.01); A23L 5/32 (2016.08); A23L 19/01 (2016.08); A23L 29/04 (2016.08); A23L 33/105 (2016.08); A23L 33/24 (2016.08)] | 19 Claims |
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1. A composition comprising:
a fine particle composite comprising insoluble dietary fibers; and
a fat/oil,
wherein the fine particle composite comprises agglomerated fine particles comprising the insoluble dietary fibers,
wherein the composition satisfies the following (1) to (8):
(1) the composition comprises an edible part and an inedible part of a food material comprising insoluble dietary fibers, wherein a dry weight proportion of the inedible part to a sum of the edible part and the inedible part is 1% or more and 80% or less,
(2) the composition comprises the insoluble dietary fiber at a content of 0.1 mass % or more,
(3) a content of the fine particles is 2 mass % or more and 98 mass % or less,
(4) a total fat/oil content is 10 mass % or more and 98 mass % or less,
(5) the composition comprises water at a content of less than 20 mass %,
(6) a modal diameter after ultrasonication is 0.3 mm or more and 200 mm or less,
(7) a ratio of a specific surface area per unit volume after ultrasonication [m2/mL] to a minimum particle size after ultrasonication [μm] is 0.1 or more,
(8) a ratio of a specific surface area per unit volume before ultrasonication [m2/mL] to the specific surface area per unit volume after ultrasonication [m2/mL] is 0.01 or more and 0.99 or less, and
wherein the insoluble dietary fibers are derived from the edible part and the inedible part of one kind of the food material comprising insoluble dietary fibers.
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