CPC A23J 3/14 (2013.01) [A23J 1/16 (2013.01); A23L 2/087 (2013.01); A23L 2/12 (2013.01); A23L 19/10 (2016.08); A23L 27/22 (2016.08); A23L 27/88 (2016.08); A23L 33/175 (2016.08); A23V 2002/00 (2013.01); A23V 2200/16 (2013.01); A23V 2250/038 (2013.01); A23V 2250/0608 (2013.01); A23V 2250/061 (2013.01); A23V 2250/548 (2013.01); A23V 2300/20 (2013.01); A23V 2300/34 (2013.01)] | 21 Claims |
1. A root—or tuber amino acid product with a dry matter content of at least 25 wt. %, comprising, as a percent of dry matter, at least 16 wt. % free amino acids, which free amino acids comprise, as a wt. % of free amino acids including gamma-amino butyric acid (GABA), at least 25 wt. % of the sum of glutamine, glutamate and GABA and at least 25 wt. % of the sum of asparagine and aspartate, wherein the total color of the root—or tuber amino acid product, determined as the sum of the absorbance at 420, 520 and 620 nm on a 4.5 wt. % solution in demineralized water, is less than 0.7.
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