CPC C12C 11/006 (2013.01) [B67C 3/007 (2013.01); C12C 13/10 (2013.01)] | 20 Claims |
1. A beverage maker, comprising:
a fermentation tank forming a space in which a beverage is made;
a gas discharge channel connected to an inside of the fermentation tank;
a gas discharge valve disposed in the gas discharge channel;
a gas pressure sensor disposed in the gas discharge channel;
a flow sensor disposed in the gas discharge channel; and
a controller configured to control a primary fermentation operation of the beverage to be made, wherein the controller is configured to:
open or close the gas discharge valve during the primary fermentation operation, sense a pressure detected by the gas pressure sensor while the gas discharge valve is closed, and confirm the primary fermentation operation to be complete, when a detected pressure change is equal to or less than a primary fermentation reference pressure change;
further perform the primary fermentation operation by opening the gas discharge valve, when completion of the primary fermentation operation is confirmed;
acquire information on an amount of carbon dioxide discharged via the gas discharge channel using the flow sensor while the primary fermentation operation is further performed; and
perform a bottling inducing operation for bottling of the beverage, which is being made, into an external container, based on the amount of discharged carbon dioxide.
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