CPC A23L 2/60 (2013.01) [A23C 9/1307 (2013.01); A23C 9/156 (2013.01); A23C 11/10 (2013.01); A23C 11/103 (2013.01); A23C 13/12 (2013.01); A23C 17/00 (2013.01); A23C 19/0925 (2013.01); A23G 1/32 (2013.01); A23G 1/40 (2013.01); A23G 1/48 (2013.01); A23G 3/36 (2013.01); A23G 3/42 (2013.01); A23G 3/48 (2013.01); A23G 4/06 (2013.01); A23G 4/068 (2013.01); A23G 4/10 (2013.01); A23G 9/32 (2013.01); A23G 9/34 (2013.01); A23G 9/42 (2013.01); A23L 5/00 (2016.08); A23L 7/126 (2016.08); A23L 11/65 (2021.01); A23L 27/30 (2016.08); A23L 27/34 (2016.08); A23L 29/30 (2016.08); A23C 2260/152 (2013.01); A23L 33/125 (2016.08); A23V 2002/00 (2013.01); A23V 2250/25 (2013.01); A23V 2250/60 (2013.01)] | 19 Claims |
1. A sweetened consumable comprising
a) at least 0.0001% (w/w) of at least one sweetener, including natural and artificial sweeteners, wherein said sweetener includes sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof,
wherein said at least one sweetener or sweetener combination is present in a concentration above the sweetness detection threshold in a concentration isosweet from 2% to 15% sucrose, and
b) trilobatin in a concentration near its sweetness detection threshold in said consumable wherein the concentration near its sweetness detection threshold excludes concentrations where trilobatin is perceptible as a sweetener.
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