US 12,290,087 B2
Food product permeated with homogenized dispersion
Tracey Williams, Dallas, TX (US); Larry Quint, Omaha, NE (US); and Brian Degner, Omaha, NE (US)
Assigned to Conagra Foods RDM, Inc., Chicago, IL (US)
Filed by Conagra Foods RDM, Inc., Chicago, IL (US)
Filed on Apr. 5, 2023, as Appl. No. 18/131,007.
Application 18/131,007 is a continuation of application No. 16/783,243, filed on Feb. 6, 2020, granted, now 11,647,770.
Application 16/783,243 is a continuation of application No. 13/941,704, filed on Jul. 15, 2013, granted, now 10,575,542, issued on Mar. 3, 2020.
Application 13/941,704 is a continuation of application No. 11/732,065, filed on Apr. 2, 2007, abandoned.
Application 11/732,065 is a continuation of application No. 11/707,250, filed on Feb. 13, 2007, abandoned.
Claims priority of provisional application 60/853,270, filed on Oct. 19, 2006.
Claims priority of provisional application 60/848,923, filed on Oct. 3, 2006.
Prior Publication US 2024/0074472 A1, Mar. 7, 2024
Int. Cl. A23L 13/00 (2016.01); A23L 13/72 (2023.01); A23L 13/75 (2023.01); A23L 17/00 (2016.01)
CPC A23L 13/03 (2016.08) [A23L 13/75 (2023.01); A23L 17/75 (2016.08); A23L 13/72 (2016.08)] 12 Claims
OG exemplary drawing
 
1. A protein-based food composition, comprising:
a protein-based food; and
a marinade dispersed within the protein-based food, wherein the marinade is a homogenized dispersion and includes
a high-oleic oil from about 1.0% to about 20.0% by weight of the marinade,
water from about 50% to about 90% by weight of the marinade,
a gum, and
a soy protein isolate,
wherein the marinade includes a mean particle size from about 25 microns to about 40 microns in the homogenized dispersion.