CPC A23D 7/0053 (2013.01) [A23D 7/011 (2013.01); A23L 3/3463 (2013.01); A23L 29/10 (2016.08)] | 19 Claims |
1. A microemulsion comprising:
(i) a plant-based antioxidant, wherein the plant-based antioxidant is selected from the group consisting of green tea extract, mint extract, rosemary, apple, acerola, olive, curcumin, phenolic acids, phenolic diterpenes, flavonoids, volatile oils, limonene, and combinations of any thereof;
(ii) water;
(iii) at least one surfactant, wherein the at least one surfactant includes lecithin;
(iv) mono/diglycerides from medium chain triglycerides;
(v) ascorbic acid present in a range between 2 and 10 percent by weight;
(vi) mixed tocopherols; and
(vii) a non-polar solvent,
wherein a weight ratio of the mixed tocopherols to the lecithin in the microemulsion is within a range between 1:4 and 1:1.
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