| CPC A23L 33/12 (2016.08) [A23C 9/1528 (2013.01); A23K 20/158 (2016.05); A23K 40/35 (2016.05); A23K 50/10 (2016.05); A23L 33/40 (2016.08); A61K 31/201 (2013.01); A61K 31/231 (2013.01); A23C 2230/10 (2013.01); A23V 2002/00 (2013.01)] | 13 Claims |
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1. Bovine milk fat comprising, based on a total fatty acid weight;
a. 8.9-29.0 wt % linoleic acid (C18:2 cis, 9,12),
b. 0.9-2.4 wt % alpha-linolenic acid (C18:3 cis 9,12,15), and
c. 3-5 wt % butyric acid (C4:0),
wherein a weight ratio of linoleic acid to alpha-linolenic acid is in a range of 4:1-10:1.
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