CPC A23L 2/60 (2013.01) [A23L 2/39 (2013.01); A23L 2/54 (2013.01); A23L 2/56 (2013.01); A23L 2/68 (2013.01); A23L 27/29 (2016.08); A23L 27/70 (2016.08); A23V 2002/00 (2013.01)] | 20 Claims |
1. A packaged liquid beverage flavoring concentrate comprising:
(a) a package adapted to store the liquid beverage flavoring concentrate and to dispense the concentrate at a point-of-consumption; and
(b) a liquid beverage flavoring concentrate composition comprising:
at least one flavor component;
optionally, a colorant;
one or more solvent components selected from the group consisting of water, ethanol, propylene glycol, and any combination thereof; and
one or more acid modifiers selected from the group consisting of citric acid, malic acid, tartaric acid, phosphoric acid, and any combination thereof;
wherein the combination of the one or more solvent components and the one or more acid modifiers collectively comprise at least 95% by weight of the liquid concentrate composition;
wherein water comprises at least 35% by weight of the liquid concentrate composition; and
wherein the liquid concentrate composition has a density of from about 1.05 g/ml to about 1.15 g/ml.
|