CPC C12G 3/022 (2019.02) [C12H 1/14 (2013.01); C12G 2200/21 (2013.01); C12N 1/16 (2013.01); C12N 1/20 (2013.01)] | 6 Claims |
1. A fermented alcoholic beverage comprising:
(a) at least one microorganism selected from the group consisting of Lactobacillus casei and Lactococcus lactis subsp. lactis;
and
(b) a growth inhibitor for a microorganism, comprising: allulose-containing saccharides; wherein the microorganism comprises at least one selected from the group consisting of Lactobacillus casei and Lactococcus lactis subsp. lactis;
wherein the allulose is present in an amount of 50 parts by weight to 100 parts by weight relative to 100 parts by weight of the saccharides based on dried solid content.
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