US 11,666,057 B2
Interlocking baked food brick maker
Benjamin Ebersold, Trumbull, CT (US); and Rilin Cao, Ningbo (CN)
Assigned to SCS Direct Inc., Trumbull, CT (US)
Filed by SCS Direct Inc., Trumbull, CT (US)
Filed on Jul. 28, 2020, as Appl. No. 16/947,302.
Application 16/947,302 is a division of application No. 16/699,901, filed on Dec. 2, 2019, granted, now 11,617,372.
Claims priority of provisional application 62/780,357, filed on Dec. 17, 2018.
Prior Publication US 2020/0352179 A1, Nov. 12, 2020
Int. Cl. A21D 13/48 (2017.01); A21D 13/80 (2017.01); A21D 13/45 (2017.01)
CPC A21D 13/48 (2017.01) [A21D 13/45 (2017.01); A21D 13/80 (2017.01)] 12 Claims
OG exemplary drawing
 
1. An interlocking baked food brick maker comprising:
a) an electric heating element; and
b) an interlocking baked food brick mold
wherein:
c) said electric heating element is in thermal contact with said interlocking baked food brick mold; and
d) said interlocking baked food brick mold comprises:
1) a top plate comprising a recessed base cavity comprising a first recess projection; and
2) a bottom plate comprising a body cavity comprising a first stud cavity
wherein:
3) said first stud cavity is aligned with said first recess projection;
4) said first stud cavity is dimensioned to form a first stud in a first interlocking baked food brick formed in said interlocking baked food brick mold that will fit within a first recess of a second interlocking baked food brick formed in said interlocking baked food brick mold; and
5) a chamber is defined by said recessed base cavity of said top plate and said body cavity of said bottom plate when said top plate is closed on said bottom plate, wherein said chamber projects upwardly, with respect to an interface between said top plate and said bottom plate, into said top plate surrounding said first recess projection and projects downwardly, with respect to said interface, into said bottom plate.